Free refreshment review
Gusto 8 Twin commercial vending machine
TypeFresh Food, Snack
CapacityUp to 360

Available options

Purchase, lease and rental options depend on the selected package and approval.

Commercial vending machine

Gusto 8 Twin

The Necta Gusto 8 Twin is Necta's eight-spiral slave distributor for sites that need extra capacity alongside a master unit. Flexible tray configuration and capacity up to 360 items with up to 44 selections per manufacturer specifications.

More about the Gusto 8 Twin

The Gusto 8 Twin achieves Class C under the European energy labelling system in Necta's published specifications, with flexible internal configuration for mixed packaging.

  • Eight-spiral slave unit for master–slave installations
  • Flexible tray setup for varied packaging sizes
  • Up to 360 items and 44 selections

Typical product mix for this machine:

  • Snacks & confectionery
  • Chilled food & meals
  • Cashless / contactless payment
Verified product information

Plan around the practical details

Product facts reviewed against current official Necta sources on .

See our installation process
Gusto 8 Twin verified specifications
VersionFood
Number selectionUp to 44
ProtocolExecutive - MDB
Height1830 mm
Width772 mm
Depth793 mm
Depth open1501 mm
Weight ˜255 Kg
Voltage230 V /240 V
Max power consumption220 W
Frequency50 Hz
Configuration100% Food / 100% Snack / 100% C&B / 50% Food + 50% Snack / 50% Food + 50% C&B / 50% C&B + 50% Snack
Num traysMax 6
ElevatorNO
More than the machine

Installed, introduced and supported

We shape the equipment and the service plan together, so your new system works after launch day too.

Site-ready planning

Power, space, access and daily demand are checked before installation.

Professional setup

Delivery, positioning, configuration, testing and user guidance are coordinated.

Ongoing care

Consumables, cleaning guidance, planned maintenance and responsive help are available.

Clear advice. No obligation.

Is the Gusto 8 Twin right for your site?

Tell us about your people, space and priorities. We will recommend a practical starting point and explain the options clearly.